California chicken flatbread with juicy chicken, bacon, avocado, red peppers, cilantro, and creamy chipotle ranch sauce! Can be eaten as Main Dish or served as an appetizer.       Ingredients: 1 Large Flatbread or Nan, or 2 small 2 Tablespoons olive oil 1/2 cup shredded mozzarella , monterrey or marchengo cheese. 1 boneless skinless…

        Ingredients: 1 Cup Water 6 Cloves of garlic 1 1/4 Cup of Cashews Juice of 1 lemon 1/4 Cup soy sauce 1/4 Cup vinegar 2 Tablespoons Dill 2 Cups vegetable oil Directions: In Blender place all ingredients except 1/2 cup of water and the vegetable oil.Blend until smooth.  Slowly add the…

Ingredients: Jalapeño peppers Cream cheese Prosciutto Directions: Cut peppers in half and remove membrane and seeds. Do not touch your eyes after cutting peppers! Fill halves with cream cheese and wrap with prosciutto. Place on a baking sheet and bake or BBQ on high heat until slightly crisp. Tips: These morsels are best pared with…

Ingredients: sweet potato, broccoli, purple cabbage, brussel sprouts, garlic, olive oil… olive oil & coconut oil Salt and Pepper Directions: According to Davis “ Chop the veggies, put em in a pan, drizzle oils, season. 30 mins at 425 degrees. Tips: Use non stick pan or line with non stick paper. Use any veggie &…